Tiki, Exotica, Cocktails, Polynesian & Hawaiian stuff - that's this blog's point - and of course my unique art project. Piece by piece my body is tattooed with motifs from legendary tiki bar menues of the 50s and 60s. So my whole body will be a tribute to "Trader Vic", "Don the Beachcomber" and all the other icons of this era.
Donnerstag, 23. Februar 2012
Mittwoch, 22. Februar 2012
Bell, Book & Candle - Whole lotta Tiki goin´ on
Dienstag, 21. Februar 2012
Donnerstag, 16. Februar 2012
Chinese Cocktail
1 dash Angostura
1 dash Cointreau
1 dash Maraschino
1 bsp grenadine
2 oz Appleton VX
Stirr on ice cubes and strain in a chilled cocktail glass.
I know some gin drinkers which prefer Pink Gin as the perfect winter cocktail. To me, as a rum drinker aficionado, this cocktail is the equivalent cocktail for the season.
1 dash Cointreau
1 dash Maraschino
1 bsp grenadine
2 oz Appleton VX
Stirr on ice cubes and strain in a chilled cocktail glass.
I know some gin drinkers which prefer Pink Gin as the perfect winter cocktail. To me, as a rum drinker aficionado, this cocktail is the equivalent cocktail for the season.
Mittwoch, 1. Februar 2012
Trader Vic´s Puerto Rican Rum
Did anybody tasted this rum? I bought it for a lot of money and I´m not sure, if there´s the original rum inside this bottle. Jeff Berry told me this rum was delicious, but the content here is awful - like a cheap cheap wodka or whatever. So please let me know. Indeed, I really wanna know how this rum had tasted.
Abonnieren
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